DescriptionSliced 50% Iberian Acorn-fed Ham with a Knife is a high-quality cured ham crafted from 50% Iberian-breed pigs raised on a diet enriched by acorns (bellotas). The ham is meticulously hand-sliced with a specialized ham carving knife (cuchillo jamonero) to preserve its delicate marbling, smooth texture, and nutty, savory flavor.Combine with artisan bread or breadsticks. Add to a charcuterie board with Manchego cheese, almonds, olives, and quince paste (membrillo).
